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The new Becoming Vegetarian

Produced by This shop

Becoming Vegetarian Has Been considered the preeminent reference for vegetarian nutrition. This revised edition contains the latest information on protein, calcium, iron, good fats, vitamins (including B12), protective phytochemicals, and more. Also up-to-date information on the advantages vegetarians have when it comes to their health. Includes a vegetarian food guide and over 50 easy recipes with contributions from chefs Joseph Forest, Ron Pickarski, Jo Stepaniak, and Yves Potvin (Yves Veggie Cuisine)


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  • 8 Oct 2016
    CHeck this boy out! He is only 2 years old but no-one wants to adopt him so he now has his own page!! Please share his page and watch this short video to see what an amazing boy he is!!
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