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The new Becoming Vegetarian

Produced by This shop

Becoming Vegetarian Has Been considered the preeminent reference for vegetarian nutrition. This revised edition contains the latest information on protein, calcium, iron, good fats, vitamins (including B12), protective phytochemicals, and more. Also up-to-date information on the advantages vegetarians have when it comes to their health. Includes a vegetarian food guide and over 50 easy recipes with contributions from chefs Joseph Forest, Ron Pickarski, Jo Stepaniak, and Yves Potvin (Yves Veggie Cuisine)

 

$25.00
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In Stock 2

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  • 17 Dec 2014
    Love Love Love this Animals Australia 2014 Year in Review!!!! Lets make 2015 even BETTER for all animals!!!
 
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